Piccachilli (230g)
A twist on the British classic Piccalilli, made without vinegar, showcases how this change enhances the depth of flavours. It’s safe to say it takes a cheddar sandwich or charcuterie board to incredible new heights.
Handmade in Bristol.
- No Colouring
- No Preservatives
- Vegan
- Vinegar Free
- Palm Oil Free
Allergens:
- Mustard powder
- Mustard seed
- Ingredients:
- Cauliflower, cabbage, mooli, carrot, rapadura sugar, green bean, onion, sea salt, red chilli, mustard powder, mustard seed, glutinous rice flour, turmeric root, ginger, scotch bonnet & spices.
